I used the spelt again. SS's grandmother sent home 2 bananas. She likes them almost starting to spot whereas I like them just turning completely yellow. By the next day they were quite spotty and I had no desire to eat them. So I made a banana oatmeal spelt loaf. I'm still using white wheat flour as we ease into using the spelt. I took my trusty old high school home ec banana loaf recipe and adapted it. Turned out quite well.This week's journey step is not eating more than one row of chocolate a day. Will be difficult to remember!
1 comment:
Looks great! I've never used spelt before in baking.. but it looks so good!
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